SCOTTISH NATIONAL PREMIER MEAT EXHIBITION - CATTLE
Wednesday 10 Nov 2021 - Saturday 13 Nov 2021
Description:
Competition to promote Scottish Livestock from Farm to Consumer.
Sponsored by M & S
PRIZES IN EACH CLASS LIVE: 1st Prize £45 2nd Prize £33 3rd Prize £22
PRIZES IN EACH CLASS CARCASE: 1st Prize £100 2nd Prize £75 3rd Prize £50
To meet the retailers’ demands for continuity of product and with emphasis on carcass weights, we, the committee of the Scottish National Fat Stock Club have decided to introduce a maximum weight limit of 650 kilograms for the live section of the competition for Native Cattle and 630 kilograms for Continental Cattle.
Any cattle over this weight will be disqualified from entry into the judging, as an exhibitor, you will have the right to remove your cattle from the market premises.
Aberdeen Angus and Native Breeds: maximum carcass weight of 400 kilograms
Continental cattle: maximum carcass weight of 400 kilograms
As with previous years any cattle killing out in excess of these weight limits will be disqualified from the carcass judging and will ultimately incur financial penalties.
Venue: Lawrie and Symington, Lanark & Scotbeef, Bridge of Allan
Contacts: Julie Wight Townfoot Farm Symington Biggar ML12 6LL Mobile: 07769 283 004 Email: secretary@fatstockclub.co.uk
Notes: ENTRY & STALLING FEE: £30 per entry (incl. VAT) ALL EXHIBITORS MUST BE MEMBERS OF THE SCOTTISH NATIONAL FAT STOCK CLUB. MEMBERSHIP £30 (incl. VAT). IMPORTANT NOTES ❑ All Exhibitors showing Cattle must hand Passports/CCDs to the Chief Steward on Wednesday 10th November, together with the relevant movement documents.
Entries open: 08 Aug 2021
Entries close: 13 Oct 2021
Transaction fee: £0.0
SCOTTISH NATIONAL PREMIER MEAT EXHIBITION - SHEEP
Wednesday 10 Nov 2021 - Saturday 13 Nov 2021
Description:
Competition to promote Scottish Livestock from Farm to Consumer.
Sponsored by M & S
PRIZES IN EACH CLASS LIVE: 1st Prize £30 2nd Prize £25 3rd Prize £20
PRIZES IN EACH CLASS CARCASE: 1st Prize £50 2nd Prize £35 3rd Prize £25
Venue: Lawrie and Symington, Lanark Market & Scotbeef, Bridge of Allan
Contacts: Julie Wight Townfoot Farm Symington Biggar ML12 6LL Mobile: 07769 283004 Email: secretary@fatstockclub.co.uk
Notes: ENTRY & STALLING FEE: £9.00 (incl. VAT) ALL EXHIBITORS MUST BE MEMBERS OF THE SCOTTISH NATIONAL FATSTOCK CLUB. MEMBERSHIP £30 (incl. VAT) As with last year, lambs will be accepted up to 42 kg liveweight. Any lamb weighing heavier will be disqualified from the competition. Please note that in the deadweight competition this year, any lamb weighing over 22 kgs deadweight will not be presented for judging and withdrawn from the competition. **** Deadweight will only be paid to 21 Kg
Entries open: 08 Aug 2021
Entries close: 13 Oct 2021
Transaction fee: £0.0
SCOTTISH NATIONAL PREMIER MEAT EXHIBITION - YOUNG LIVESTOCK PRODUCER
Wednesday 10 Nov 2021 - Saturday 13 Nov 2021
Description:
Competition to promote Scottish Livestock from Farm to Consumer.
JOINTLY SPONSORED BY M&S, SCOTBEEF AND SNFSC
Open to Young Livestock Producers – 14 to 26 years of Age
Venue: Lawrie and Symington, Lanark Market & Scotbeef, Bridge of Allan
Contacts: Julie Wight Townfoot Farm Symington Biggar ML12 6LL Mobile: 07769 283004 Email: secretary@fatstockclub.co.uk
Notes: *FREE ENTRY* The winner of each Senior Carcase Competition will be awarded a trophy and certificate. The winner of each Junior Carcase Competition will be awarded a trophy and certificate. *Only one entry per exhibitor allowed in each class
Entries open: 08 Aug 2021
Entries close: 13 Oct 2021
Transaction fee: £0.0
LIVESCOT BEEF CATTLE
Saturday 27 Nov 2021
Description:
Exhibition & Sale of Prime Cattle
Venue: Lanark Agricultural Centre, Lanark
Contacts: Julie Wight Townfoot Farm Symington Biggar ML12 6LL Mobile: 07769 283004 Email: secretary@fatstockclub.co.uk
Notes: Important notes for all cattle sections: All Covid 19 regulations must be strictly adhered to. A copy of the rules will be issued to all entrants after the closing date on Friday 8th October All animals must be offered for sale Stock can arrive at Lanark from 5-7pm on Friday 26th November or from 7-9am on Saturday 27th November Cattle will be weighed between 8am-9.30am on Saturday 27th November Only sawdust will be provided. Bring your own straw if required Stock will be numbered with market numbers Commission will be charged at 5.5% on all stock sold Commission at 2% will be charged on all animals offered for sale but not sold Sale timings (approximately): 2pm – Sheep 3.30pm - Cattle ALL PRIME CATTLE MUST NOT EXCEED 30 MONTHS OLD BEFORE THE 05/12/2021 Every animal must be accompanied by the relevant documents Any animal arriving without the relevant documents will not be permitted entry to the market BVD – Animals from ‘not negative’ holdings may not move unless they have an individual ‘negative’ status. Animals brought into a holding from an untested holding to be isolated and tested for the BVD virus. BVD certificate to be presented before cattle are unloaded at the market. Cattle Chief Steward – Hugh Dunlop (07921 216950)
Entries open: 08 Aug 2021
Entries close: 13 Oct 2021
Transaction fee: £0.0
Covid-19 restrictions in place, but we look forward to welcoming everyone! See you in November!!!
LIVESCOT SHEEP
Saturday 27 Nov 2021
Description:
Exhibition & Sale of Prime Cattle
Venue: Lanark Agricultural Centre, Lanark
Contacts: Julie Wight Townfoot Farm Symington Biggar ML12 6LL Mobile: 07769 283004 Email: secretary@fatstockclub.co.uk
Notes: Important notes for all cattle sections: All Covid 19 regulations must be strictly adhered to. A copy of the rules will be issued to all entrants after the closing date on Friday 8th October
Entries open: 08 Aug 2021
Entries close: 13 Oct 2021
Transaction fee: £0.0
Covid-19 restrictions in place, but we look forward to welcoming everyone! See you in November!!!
NATIVE PONY WINTER FAIR
Saturday 27 Nov 2021
Description:
Highland Ponies & Shetland Ponies Showing Classes
Venue: Lanark Agricultural Centre, Lanark
Contacts: Julie Wight Townfoot Farm Symington Biggar ML12 6LL
Notes: ENTRY FEE: £12.00 (inc VAT) Prizes in each class: 1st Prize £20, 2nd Prize £15, 3rd Prize £10 First Aid per rider £1
Entries open: 08 Aug 2021
Entries close: 15 Nov 2021
Transaction fee: £0.0
LIVESCOT DAIRY
Saturday 27 Nov 2021
Description:
All Covid 19 regulations must be strictly adhered to.
 A copy of the rules will be issued to all entrants after the closing date on Friday 8th October 
Venue: Lanark Agricultural Centre, Lanark
Contacts: Julie Wight Townfoot Farm Symington Biggar ML12 6LL Mobile: 07769 283004 Email: secretary@fatstockclub.co.uk
Notes: Entry Fees: All exhibitors must be current members of The Scottish National Fat Stock Club. Membership £30 (incl. VAT) Dairy exhibits £10 per animal Animals must be in the market by 10 am with cattle being allowed to leave the premises straight after judging • BVD – All breeding animals that are entered to exhibit at LiveScot must come from a herd that is negative for BVD or the individual animal must have tested negative for the BVD virus, in accordance with the BVD order 2013 prior to the event.
Entries open: 08 Aug 2021
Entries close: 10 Nov 2021
Transaction fee: £0.0
LIVESCOT BEEF RIBS & SADDLE OF LAMB COMPETITIONS
Saturday 27 Nov 2021
Description:
With the support of
the Royal Smithfield Club & Kepak McIntosh Donald
www.royalsmithfieldclub.co.uk

Prizes: 1st - £40, 2nd - £30, 3rd - £20
Champion - £50 Reserve Champion - £25
Venue: Lanark Agricultural Centre, Lanark
Contacts: Julie Wight Townfoot Farm Symington Biggar ML12 6LL Mobile: 07769 283 004 Email: secretary@fatstockclub.co.uk
Notes: Entry Fee: SNFSC Members £8 RSC Members £5 Non-Members: £10 Delivery of entry: The abattoir or producer is to arrange delivery of the entry to Lanark Agricultural Centre by 8am on Saturday 27th November 2021.
Entries close: 01 Nov 2021
Transaction fee: £0.0
LIVESCOT CROOKS
Saturday 27 Nov 2021
Description:
Shepherds Crooks
Walking Sticks
Sportman’s Stick
CHAMPION STICK £20; NOVICE CHAMPION £10
Venue: Lanark Agricultural Centre, Lanark
Contacts: Julie Wight Townfoot Farm Symington Biggar ML12 6LL Mobile: 07769 283004 Email: secretary@fatstockclub.co.uk
Notes: Entry Fees: £1 per entry (minimum entry fee: £5) Exhibitors need not be members of the Scottish National Fat Stock Club *PRIZES IN EACH CLASS: 1st Prize £10; 2nd Prize £6; 3rd Prize £4 Rules 1. All exhibits must be the bona fide work of the Exhibitor in whose name the entry is made. 2. Maximum entry of 3 sticks per exhibitor per class. 3. All exhibits must be delivered to the steward no later than 9.45am. 4. Judging shall commence at 10.00am. No exhibits shall be removed before 4.00pm. 5. Novice stick dressers must not have shown for more than three years. 6. No challenge of entries, classification of exhibits, awards of Judges or any other procedure shall be competent after 1.00pm on the day of the show. All challenges must be lodges with the Secretary in writing before that time long with the sum of £5, which shall be returned if the objection is sustained. 7. Prizes will be presented at the section at 3.30.p.m.
Entries open: 08 Aug 2021
Entries close: 13 Oct 2021
Transaction fee: £0.0
LIVESCOT GRAIN, SILAGE, HAY & JUNIOR CLASSES
Saturday 27 Nov 2021
Venue: Lanark Agricultural Centre, Lanark
Contacts: Julie Wight Townfoot Farm Symington Biggar ML12 6LL Mobile: 07769 283004 Email: secretary@fatstockclub.co.uk
Notes: Entry Fees: £5 per entry for SNFSC Members & Juniors (under 26) and £6.50 per entry for non-members
Entries close: 13 Oct 2021
Transaction fee: £0.0
LIVESCOT BAKING & CRAFTS SECTION
Saturday 27 Nov 2021
Venue: Lanark Agricultural Centre, Lanark
Contacts: Julie Wight Townfoot Farm Symington Biggar ML12 6LL Mobile: 07769 283 004 Email: secretary@fatstockclub.co.uk
Notes: Entry Fees: £1.00 per entry (£5 minimum entry fee) Exhibitors need not be members of the Scottish National Fat Stock Club PRIZES IN EACH CLASS: 1st Prize £5; 2nd Prize £3; 3rd Prize £2 Quaich for Best In Show (presented by the Scottish National Fat Stock Club) POINTS: 1st 6 points; 2nd 5 points; 3rd 4 points; 4th 3 points; 5th 2 points; 6th 1 point Rules 1. All work to be bona fide work of competitor. 2. Only one entry allowed per class per person. 3. All labels to be firmly attached. 5. Paper plates and doyleys will be supplied. 6. All entries to be in place by 9.45am. 7. Judging will commence at 10.00am prompt. 8. Presentation of prizes will be held at the Baking and Crafts Section at 3.30pm. 9. Entries not to be removed before 4.30pm. 10. Competition labels with no name will be disqualified. 11. This section is not covered by any SWRI rules. 12. Judges decision is final.
Entries open: 08 Aug 2021
Entries close: 27 Nov 2021
Transaction fee: £0.0
LIVESCOT PEDIGREE CALVES
Saturday 27 Nov 2021
Description:
Pedigree Show of calves
Venue: Lanark Agricultural Centre, Lanark
Contacts: Julie Wight Townfoot Farm Symington Biggar ML12 6LL Mobile: 07769 283004 Email: secretary@fatstockclub.co.uk
Notes: Important notes for all cattle sections: All Covid 19 regulations must be strictly adhered to. A copy of the rules will be issued to all entrants after the closing date on Friday 8th October
Entries open: 08 Aug 2021
Entries close: 13 Oct 2021
Transaction fee: £0.0
Covid-19 restrictions in place, but we look forward to welcoming everyone! See you in November!!!
LIVESCOT PEDIGREE LAMBS
Saturday 27 Nov 2021
Description:
Show of pedigree lambs
Venue: Lanark Agricultural Centre, Lanark
Contacts: Julie Wight Townfoot Farm Symington Biggar ML12 6LL Mobile: 07769 283004 Email: secretary@fatstockclub.co.uk
Notes: Important notes for all cattle sections: All Covid 19 regulations must be strictly adhered to. A copy of the rules will be issued to all entrants after the closing date on Friday 8th October
Entries open: 08 Aug 2021
Entries close: 13 Oct 2021
Transaction fee: £0.0
Covid-19 restrictions in place, but we look forward to welcoming everyone! See you in November!!!